Drying Salted Fish

Drying Salted Fish by Cheong Soo Pieng.      Year: 1960s.   Medium: Chinese ink and colour.   Size: 55 x 88 cm. [detail]

Scholars Programme

References

Kwok Kian Chow. Channels & Confluences: A History of Singapore Art. Singapore: National Heritage Board/Singapore Art Museum, 1996. Plate 28.

This document is part of a joint project of the Singapore Art Museum and the Honours Core Curriculum, National University of Singapore. This image and accompanying text appears here with the kind permission of the Singapore Art Museum.


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Last updated: April 2000